Our trained technicians perform semi-annual inspections for all kitchen suppression systems. All testing documentation is then forwarded to the local authorities to ensure that you stay up to code and your restaurant stays open.
If a deficiency is found during and inspection, our technicians are able to make repairs, and make recommendations to get your system back online promptly. As your restaurant business grows, you made need to add appliances or reconfigure your kitchen, and that requires some changes be made to your kitchen suppression system. Let our trained technicians help you make the transition as smooth as possible while keeping costs as bay; include us in your reconfiguration conversation.
We survey, design, and install kitchen suppression systems to suit your every need. We work closely with municipalities and agencies to ensure your new system meets local and national fire codes.
Don't know what you need? No problem, we will come out and provide a free estimate. We will survey your property, check your current set up against current NFPA (National Fire Protection Association) Codes, and make recommendations for a complete safety solution.